The restaurant and the ice cream shop are located in the middle of Emiliano Zapata village in Punta de Mita, nestled on a discreet and cosy property. During the day you can stop by to purchase homemade premium ice cream and sorbets to go. And in the evening you can enjoy a lovely diner in a romantic and magical atmosphere.
NAEF has high quality standards and is passionate about great food and good living. With an innate sense of hospitality, we are dedicated to offering our customers a memorable experience
Experienced in the art of cooking, Chef César Pelayo fuses creative cooking techniques to create dishes with surprising flavors. Beyond a delicious dinner, we seek to create emotions.
Wishing you a lovely dinner.
20 years with us!
Alonso believed and trusted in our dreams and projects since we met him in 2005 and has been unconditionally beside us in the ups and downs all over these years.
Loyal, motivated and competent colleagues are important to us and Alonso is just the best example.
The man behind the curtain and obsessed with all the details that make this place very special.
Pierre is passionate about great food and good living. With an innate sense of hospitality he is committed to offering all and each of his guests a memorable experience.
Experienced in the art of cooking, Chef César Pelayo fuses creative cooking techniques to create dishes with surprising flavors
Beyond delicious food, he seeks to create emotions.





